Questions to a Wine Waiter ...

What is the height of bad taste ?

Camembert with good Bordeaux wine.
Chocolate and Champagne.
A seafood platter and red wine.
Poultry served with cream sauce and ... red wine.
Drinking the same red wine from the main dish through to dessert.

If you were stranded on a desert island, what bottle would you want with you  ?

A bottle of liqueur. A Tarragona Chartreuse. The only liqueur which improves with age - a blend of plants, bark and roots.